Take-Out Style Fish and Chips

Take-out Style Fish and Chips Fish and chips with crispy delicious beer battered haddock (Melanogrammus aeglefinus). 2 lb Fish (cut into 4 inch pieces)1 cup All Purpose Flour1 tbsp Garlic Powder1 tbsp Paprika2 tsp Salt2 tsp Black Pepper2 Eggs (beaten)1 can Beer2 cups Vegetable Oil (for frying) Heat oil in...

Baked Haddock Casserole

Baked Haddock (Melanogrammus aeglefinus) Casserole Warm and hearty, cream sauce and buttery breadcrumbs top this delicious baked haddock dish. 2 lbs Fish Haddock Fillets1 cup Breadcrumbs3 Potatoes (sliced into 1/4 inch thick rounds)2 Onions (sliced)1 can Cream of Celery Soup3 tbsp Butter1 tbsp Lemon Juice1 tbsp Parsley (chopped) Preheat oven...

East Coast Haddock Chowder

East Coast Haddock (Melanogrammus aeglefinus) Chowder Simple ingredients come together to create this classic east coast haddock chowder. 4 tbsp Butter (unsalted)1 Onion (diced)4 cups Water2 Russet Potatoes (peeled and cut into 1/4 inch cubes)2 lbs Fresh Haddock Fillets2 cups Cream2 tsp Sea Salt1/4 tsp Black Pepper1/4 tsp Parsley In...