Maritime Seafood Chowder Packed with ocean goodness, quick and easy to make, this recipe is a traditional Maritime favourite! 3 tbsp Butter2 stalks Celery (chopped)2 Onions (chopped)1 Bay Leaf1 tsp Dried ThymeSalt and Pepper (to taste)2 Potatoes (large, peeled and diced)2 cups Fish Stock1/3 cup All Purpose Flour2 cups Milk1...
Lobster Newburg
Lobster Newburg Classic and decadent Lobster Newburg served in delicious puff pastry shells. 6 tbsp Butter2 tbsp All Purpose Flour1 cup Cream (heavy)1 cup Milk5 Egg Yolks (large, slightly beaten)1 lb Lobster Meat (cut into bite size pieces)4 tbsp Cognac1 Lemon (juiced)1/4 tsp Nutmeg (ground)1/4 tsp Salt1/8 tsp Cayenne6 Puff...
Creamy Lobster Bisque
Creamy Lobster Bisque Creamy and delicious lobster bisque with tarragon and thyme. 4 Lobster Tails2 tbsp Butter1 tbsp Olive Oil1 Onion (finely chopped)2 stalks Celery (finely chopped)1 tsp Fresh Thyme (finely chopped)1 tsp Fresh Tarragon (finely chopped)1 tsp Chicken Bouillon1/2 tsp Salt1/4 tsp Black Pepper1/2 tsp Cayenne Pepper4 cloves Garlic...
Creamy Lobster Spaghetti
Creamy Lobster (Homarus americanus) Spaghetti This decadent and creamy spaghetti is only made better by topping it with sustainably sourced northern lobster. 1 lb Cooked Lobster Meat400 g Spaghetti2 tbsp Garlic (minced)1 Shallot (minced)1 tsp Fresh Thyme (chopped)1/2 cup White Wine2 tbsp Olive Oil2 tbsp Butter1/2 cup Heavy Cream ((35%))1...
How to cook lobster to perfection.
Sourced from the Lobster Council of Canada... With hundreds of premium processed products and live lobster available to the trade and consumers worldwide it is impossible to provide preparation advice for all product types and tastes. However, the following will help you with cooking live lobster and enjoying lobster meat...
Creamy Lobster Mac and Cheese
Creamy MSC certified Atlantic Lobster (Homarus americanus) Mac & Cheese Delicious and decadent lobster mac and cheese. 1 lb Cavatappi or Elbow Macaroni1/4 cup Butter1/4 cup All Purpose Flour2 1/2 cup Whole Milk1 pinch Nutmeg (ground)Kosher Salt (to taste)1 1/2 cup White Cheddar (shredded)1 cup Fontina (shredded)3/4 cup Parmesan (grated...